Wednesday, November 20, 2013

Festive Cranberry Chicken and Rice

We had this meal for our "Holiday" Relief Society Dinner at church the other night and I fell in love.  Yummy flavors.  Not fried in oil.  Quick preparation.  Life and dinner is awesome!

Festive Cranberry Chicken and Rice
6 chicken breast pieces
2 boxes of Uncle Ben's Original Long Grain and Wild Rice
1 Tablespoon lemon juice
2 Tablespoons soy sauce
3 Tablespoons melted butter
1 can whole cranberry sauce
2 cups water

In a 9x13 pan dump the boxes of rice.  Sprinkle the seasoning packets over the rice.  Place the chicken breasts over the the rice.

In a separate bowl combine the lemon juice, soy sauce, butter, cranberry sauce and water.  Pour sauce over the chicken and rice.

Bake, uncovered, at 350 for 1 hour.  Serves 6

Now to make a substitute for the uncle ben's rice packet.....

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